2 Food Service jobs

Here are tips for job seekers targeting Christian Food Service jobs and employment:

1. Be sure to target your resume for the individual Christian Food Service jobs for which you are interested.  Not sure that your resume is targeted or working well.  Here are 14 keys to writing a winning resume for Christian jobs.

2.  For even more help with job search strategies and interviewing assistance for Christian Food Service jobs, check out our other job search articles.

3.  Do you want to cut your job search time in half? Complete the Career Fit Test to learn about jobs that fit you best, develop the big six marketing tools, find jobs in the hidden job market (where up to 85% of jobs are found), and learn how to maximize your ability to prove you are the person to hire.  The Career Fit can help you to find Food Service jobs with ministries, churches and Christian employers.

Sep 01, 2020
Kitchen Assistant Featured
Target Staff Type             Supported - Receives financial assistance from others through their church or a mission organization                                             Volunteer Work Location   JAARS Waxhaw FTE         0.500 Position Summary           Responsible for assisting the Food Service Manager and peers in food preparation and service as assigned. For a volunteer or a staff person who raises support Able to display documentation that shows authorization to work in the United States   Position Responsibilities               Prepare food and snacks and serve meals to guests Maintain cleanliness in kitchen, following strict hygiene, health, and safety rules, including cleaning and sanitizing tables, equipment and work area Ensure proper storage of leftovers by properly cooling, labeling, storing or discarding if necessary Create a friendly and courteous environment with staff and guests Take responsibility for delegated activities and...
JAARS, Inc. JAARS, NC, USA Part time
Feb 02, 2021
Executive Chef
$45,000 - $50,000 yearly
SUMMARY OF POSITION:  Responsible for all food production used for Mission, Outreach, Catering, Contract Meal Services and other outlets. Develops menus, food purchase specifications and recipes. Supervises staff and volunteers along with overseeing culinary training. Develops and monitors food and labor budget for the department. Maintains highest professional food quality and sanitation standards. Open Door Mission is a faith based 501(c)(3) charitable organization that exists to transform lives in a spiritual environment that is both compassionate and disciplined   DUTIES AND RESPONSIBILITIES: Oversees and is accountable for all menu development for all food outlets. Schedules and coordinates the work of chefs, cooks, volunteers and other kitchen employees to assure that food preparation is safe, clean, appealing, and within budget Approves the requisition of products and other necessary food supplies. Ensures that high standards of sanitation, cleanliness and...
Servants of the Word INC DBA The Open Door 26 Warren St, Glens Falls, NY, USA Full time